Protect biodiversity, to preserve food security

Protéger la biodiversité, pour préserver la sécurité alimentaire

Protect biodiversity, to preserve food security

Résaux sociaux
Contenu

As the academic year draws to a close, we share with you some of the results and successes achieved on the ground by our teams and partners in 2022. During this period, the successful launch of our new 2022-2026 development programme has been at the centre of our concerns, in our desire to relentlessly pursue the construction of a sustainable, equitable and united world.

In Burundi, we are running a brand new programme, with the support of the European Union. It aims to strengthen civil society organisations and support them in developing activities linked to the protection of biodiversity and natural resources, the local environment and sanitation. Olivier Baltus, an agronomist specialising in natural resource management, has volunteered his expertise to this project. He tells us all about it.

In Burundi, a densely populated country, natural resources are under considerable pressure, leading to massive soil erosion and the drying up and cultivation of the last marshland areas. Protecting biodiversity also means preserving - and restoring where necessary - ecosystem services that enable sustainable agricultural production and play a role in regulating flooding. This also helps to prevent exacerbated problems of food insecurity, which can create serious tensions between communities.

The State has a vital role to play in addressing this issue, but so do civil society associations. Louvain Coopération's project aims to strengthen the latter in the areas of sustainable management of natural resources and environmental protection through training, their structuring into networks, their support in implementing concrete projects and the development of advocacy to present to the authorities.

This project is designed to help civil society organisations to play a key role in tackling this issue.

As the leader of a consortium of 6 partners (2 Belgian and 4 Burundian), Louvain Coopération is expanding its activities in this highly complementary field to those of health and food, in which its expertise is recognised.

agroécologieIn 2022, 5,000 farmers have benefited from a sustainable land irrigation system.

Plus de news

ST4B
10/10/2024
Are you a student at UCLouvain with the soul of an entrepreneur? Are you passionate about multiculturalism and innovation? Would you like to put your theoretical knowledge into… +
Togo 2023
01/08/2024
Our 2023 Activity Report is out! In this article, we present one of our projects in Togo. In terms of social protection, we are actively supporting the development of the… +
SAD recherche
24/06/2024
At a time when global food systems are facing unprecedented challenges, the diversification of knowledge is becoming imperative for the sustainable and equitable transformation… +
Esther informs young women about sexuality
05/06/2024
In Benin, Louvain Coopération stands as a shield to defend women's health, regardless of their financial means. At local level, we support community health mutuals in their… +
feministival
18/05/2024
Louvain Cooperation attaches great importance to promoting the skills and rights of women in its international projects. This sustained attention to women is also reflected in… +
YOCO Népal
18/05/2024
Where we left them, the two friends were trekking in Nepal along Annapurna. Since then, they have continued their journey and have just arrived in Laos. In a few weeks, they will… +